Monday, March 30, 2009

Pizza Rolls



My friend, Amy, mentioned a great recipe blog (Singing and Spinning in the Kitchen), on her own blog. I now have a link for it on this blog.
I thought I would look it up and give some of the recipes a try.
The first one I want to try are Pizza Rolls.

1 can Pillsbury pizza dough (I like the thick crust)
1 jar of your favorite spaghetti sauce
Mozzarella cheese
Pepperoni and any other pizza toppings you like


Unroll the pizza dough. Pour the sauce on the dough and spread to 3 of the 4 edges. You want to leave some dough clean so that it will seal nicely. Cover with cheese. Line the pepperoni so that the pizza is completely covered. Add any other toppings you might like. Roll the pizza dough like it is a cinnamon roll. Then use a serrated knife to slice it into pieces.
Place in a greased 9x13 pan.
Bake at 425 for 15-17 minutes.
***The first time I made these, I cut the dough in half. They were more work but were still really good. But, I like the bigger ones best.

Prepared by amy on Wednesday, November 05, 2008 0 Lip Smackers